dijon chicken in puff pastry

Stir in the parsley. Roll each pastry sheet on lightly floured surface to 12-inch square; cut into 4 (6-inch) squares. Instructions. The crispiness of the puff pastry pairs really well with anything savory, and with chicken there are not a lot of juices released so the pastry stays light and crispy. Makes 32 appetizer servings. Remove them and set aside. Remove and set aside on a plate. This helps to prevent the dough from sticking to the rolling pin. Roll the pastry sheet into a 12-inch square. Preheat the oven to 450 degrees F. Place a piece of parchment paper on a sheet pan. 2 tablespoons Dijon mustard egg, slightly beaten Directions Heat olive oil and butter in a large skillet over medium heat. Trim away excess pastry leaving pinched overlap. NOTE: Remember to cover the remaining puff pastry with a dampened paper towel until ready to use. Modified: Dec 13, 2022 by Alicia This post may contain affiliate links. So chill your toolsknife, pastry/pizza cutter, cookie cutters, even pastry board and baking pans in the fridge - while thawing your pastry. Brush pastries with egg. Heat the oven to 400F. This was SO delicious and easy to make! Bake for 15 minutes or until the pastries are golden brown. Add the chicken and cook until well browned and cooked through, stirring often. Add the chicken to the skillet and cook until it's well browned on both sides. Reduce the heat to medium. Place Puff Pastry Shells on ungreased baking sheets with top facing up. Continue to simmer till the sauce has thickened - sliding a wood spoon down the middle should leave a line. Add the drained artichoke hearts, making sure you've squeezed out ALL moisture with a paper towel, and the spinach. Top with chicken. 8 small boneless, skinless chicken breasts, pound baby bella mushrooms, sliced, or more to taste, 1 (8 ounce) package cream cheese, softened. Make the simple chicken and spinach filling and assemble the puff pastry pockets in 30 minutes! Check out our recipe for Chicken Dijon in Puff Pastry. In a medium mixing bowl, combine Kraft Honey Mustard Anything Dressing, Dijon mustard, crushed garlic, salt, and pepper. Heat the oil in a large skillet over medium-high heat. This sandwich largely resembles a Vietnamese banh mi, due to its French-influenced baguette and crisp vegetables. Allow the milk to start simmering, then add the chicken, and salt; stir to combine and let it heat through. With store-bought puff pastry, it saves you a lot of time and effort. Spoon 2 tablespoons cream cheese into the center of each square; top with Muenster cheese and chicken. We may feature your twist on our homepage. If you're looking for a delicious Iftar recipe, look no further than Chicken Puff Pastry! Baked Brie in Puff Pastry With Apricot or Raspberry Preserves, Chicken Wellington (Puff Pastry-Wrapped Chicken), A.1. Step 4: Assemble the pastry - Spread cup of the mushroom mixture in the center of each square to about the diameter of the chicken, leaving at least a 1 inch border around the edges. skinless, boneless chicken breast halves(4 breast halves), medium onion, finely chopped (about 1/2 cup), of an 8-ounce package cream cheese, softened, of a 17.3-ounce package Pepperidge Farm Puff Pastry Sheets(1 sheet), thawed. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, baby bella mushrooms, sliced, or more to taste, Mini Beef Wellingtons with Red Wine Sauce, Prosciutto-Wrapped Chicken Breasts with Herbed Goat Cheese, Chicken Breasts with Portobello Mushrooms, Baked Chicken Strips with Dijon and Panko Coating. Season the chicken with salt and ground black pepper. Cook until tender, about 6 minutes. For the sauce, all you need is a good quality vegetable stock (I like to use Trader Joe's Hearty Vegetable), heavy cream (get one without carrageenan like Organic Valley or Horizon), and more of the dijon mustard. Spread about tsp of dijon over the puff pastry. Allow the mixture to cook for 1-2 minutes. It offers such an easy way to entertain friends. Remove from oven and slice in half before serving. Chicken wellington is the same as a traditional beef wellington, only it replaces the beef with boneless chicken breasts. Preheat the oven to 400 degrees Fahrenheit. Make sure you fully seal all sides of the puff pastry. 4 sheets puff pastry 1 egg, lightly beaten STEP 1 - In a large frying pan add butter & melt over high heat. Place 1 sausage slice in center of each square, pressing down. If you are using puff pastry, set it out on the counter to thaw for about 30 minutes while you prepare the chicken mixture. Wrap 1 bacon slice around each breast; tuck a second slice under wrapped slice, and wrap again, covering as much of the chicken as possible. Remove the bacon from the pan, drain on paper towels, crumble, and set aside. Season the chicken with the thyme and black pepper. Tip: Increase quantity of mustard sauce and pool underneath or drizzle over top of the pastry if desired. Note: Using Boursin Cheese in this recipe in place of the cream cheese is very nice, too. Bring to a simmer. My favorite way to serve it is with roasted or sauted green beans, asparagus, or a simple green salad. Top with chicken. Place aluminum foil onto the surface of the pastry. Beat the egg and water in a small bowl with a fork. So easy, thank you! Bake until puffed and golden brown, 22 to 25 minutes. Step 2: Make the duxelle - In a food processor, add the mushrooms and pulse till chopped very small, but not quite blended into a paste. squares. Discovery, Inc. or its subsidiaries and affiliates. If you are only using puff pastry as the vessel, you will need 2 sheets. Register for this Class. Heat the remaining butter in the skillet. Foodservice Insighter Magazine: Fall 2022. Puff Pastry works best when cold. square. Flour a flat surface and roll out the thawed puff pastry into a 12x12 square. Slice chicken breasts in half so they are about 3-4 inches large. When they have cooled, brush the tops and sides of the pastry with egg wash. Bake at 400F for 17-20 minutes, or until the puff pastry has become golden brown and crispy, and the chicken has cooked through to 165 degrees F. Cooking times will vary depending on how thick your chicken breasts are. Transfer the mixture to a bowl and let it cool completely. Place the extra puff pastry square on top of the chicken, sealing the edges tightly with your fingers. Funny. 8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255. Trim any excess dough and then use a fork to crimp the edges around all sides, sealing it tightly. Your pictures looked amazing - thanks, Donna! Directions. Heat theremaining butter in the skillet over medium heat. This pastry is perfect for Muslims who want to celebrate Iftar duri. Line two baking sheets with parchment paper. Discovery, Inc. or its subsidiaries and affiliates. The Dizzy Cook is a collection of my delicious recipes that everyone will love, and tips for anyone that struggles with migraine attacks. Spread of cheese mixture lengthwise, in approximate size of chicken breast, across center of each rectangle. Low & Slow Oven Baked Ribs - Super Simple! Place the tenderloin in an oil spray baking pan and bake it for around 15-20 minutes at 400 degrees, drain the oil and let cool. chopped fresh dill for the dill weed. This site requires JavaScript. Discovery, Inc. or its subsidiaries and affiliates. Freeze pigs in blankets, uncovered, on a parchment-lined baking sheet until firm. Spread about cup of the mushroom mixture on the top of the puff pastry, spreading out but leaving about an inch around the edges. If there's a lot of moisture after you've cooked the mushrooms, drain it. Place, seam-sides down, on baking sheet sprayed with cooking spray. Prick the pastry thoroughly with a fork. Brush with egg wash, season with salt and pepper, and cut slits in the top to vent. That's it! When the packets have cooled, remove them and brush the tops and sides with the beaten egg. Remove the chicken from the skillet. Bake for 25 minutes or until the pastries are golden brown. The salmon fillets and spinach are then wrapped up in puff pastry sheets like a present, then baked until the pastry is deeply golden, and the fish is moist and tender. carrot, puff pastry, chicken, onion, mozzarella cheese, leek and 5 more Chicken 'n Leek Pie MichaelPopov14874 celery, puff pastry, leeks, large carrots, plain flour, ground peppercorn and 12 more * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Unfold puff pastry; cut into eight portions. Spoon about 1 tablespoon mushroom mixture on each square. Cover and refrigerate for at least 15 minutes. This is essentially a puff pastry chicken and because the puff pastry is such an integral component, it is necessary to get a good brand. Brush the tops with the beaten egg. 1 each: 496 calories, 30g fat (12g saturated fat), 115mg cholesterol, 571mg sodium, 36g carbohydrate (1g sugars, 5g fiber), 19g protein. Spoon the chicken mixtureinto the pastry shells. Place the pastries on a baking sheet. Sauce will continue to thicken as it cools. Find them in your grocers freezer aisle! Bake until pastry is puffed and golden brown, about 25 minutes. Chicken Dijon in Puff Pastry A moist and perfectly seasoned chicken breast is nestled in a flaky puff pastry pocket. Place Shells about 2 inches apart on baking sheet. Yummly Original. You can even switch this out with salmon and make a salmon wellington. Pigs in a Puff Pastry Blanket *Rotate pans baked in convection oven one-half turn (180) after 14 minutes of baking. Spread about1 tablespoon cream cheese mixture on the chicken. 4 Sheets Pillsbury Puff Pastry Dough (Item #12876), 16 ea (4 lbs) Chicken Breast, Boneless/Skinless. Nacho Triangles with Salsa-Ranch Dipping Sauce, Your Ultimate Guide to Different Types of Coffee, Do not Sell or Share My Personal Information, 1/2 cup spreadable spinach and artichoke cream cheese. For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing. Step 3: Prepare the puff pastry - Using a very large cutting board or flat, clean surface, sprinkle flour lightly on top and rub around the surface with your hand to spread out. Add in chicken breast cut into bite-sized pieces and cook for 5-6 minutes, flipping as they cook through and turn golden brown in spots. Pillsburys Best Puff Pastry Dough Sheet (05123). Chill for 15-30 minutes, but no longer than 45 minutes. Taste and season with additional salt and pepper, if necessary. Servings: 16 servings (1 serving = 1 each), Convection Oven* 350F 29-34 minutes (10 ounces) Pepperidge Farm Puff Pastry Shells, prepared according to package directions, skinless, boneless chicken breast halves, cut into strips, (10 1/2 ounces) Campbells Condensed Cream of Chicken Soup or (10 1/2 ounces) Campbells Condensed 98% Fat Free Cream of Chicken Soup. Saturday Apr 1st. Preheat the oven to 400 degrees. Roll thawed sheets to 15x15-inch size; cut into 4 squares. Top with thechicken. Top with half a slice of prosciutto, two or three asparagus spears, and gruyere cheese. All rights reserved. Ingredients for this puff pastry recipe include dijon mustard, mayonnaise, diced garlic cloves, fresh thyme, pepper, salt, fresh asparagus, puff pastry, sliced prosciutto, sharp cheddar cheese, egg, and sesame seeds or everything but the bagel seasoning. Spread some dijon mustard diagonally on each square. The sauce will thicken as it cools. corn, ground black pepper, Paris mushrooms, chicken, cream, dill and . Lay 1 sheet of puff pastry on a floured board and carefully roll it out to 10 by 12 inches. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Taste of Home is America's #1 cooking magazine. Roll up chicken; tuck in ends. square. If you have not logged into your Pepperidge Farm website account within the past 2 years, your account information has been deleted. Do not leave the chicken puff pastries to chill more than 45 minutes and make sure the mushrooms are thoroughly cooked. FILLING: Whisking with one hand, stream in cup of milk with the other hand. Preheat oven to 400F with rack in lower third of oven. Your daily values may be higher or lower depending on your calorie needs. Place the chicken tray on the top shelf of the oven with the tomatoes below, and cook for 20 minutes, or until the pastry is golden and the chicken is cooked through. On social media, use this hashtag Pat chicken breasts dry with a paper towel and slice them in half, creating two separate (roughly) 4 inch breasts. Cut into 4 (7-inch) squares. or until pastry is lightly browned and chicken is done. Watch the demo to see how to make this type of recipe, then consult your recipe for specific instructions. We covered the puff pastry above, let's get into the other ingredients to make this chicken Wellington with creamy dijon sauce. If you have logged into the site within the past 2 years, your subscription will remain active until you unsubscribe. Thaw puff pastry sheets, covered, until flexible; at room temp. Sprinkle chicken with salt and pepper; set aside. Dampened paper towel until ready to use for specific instructions the same as a traditional beef,! Thaw puff pastry pockets in 30 minutes if necessary, Boneless/Skinless pastry dough sheet ( 05123.! Pans baked in convection oven one-half turn ( 180 ) after 14 minutes of baking Raspberry. Sheets Pillsbury puff pastry dough sheet ( 05123 ), 2022 by this. Higher or lower depending on your calorie needs years, your subscription will remain active until you.... The simple chicken and cook until well browned on both sides chicken the! Replaces the beef with boneless chicken breasts in half before serving for added and. 30 minutes Kraft Honey mustard Anything Dressing, Dijon mustard, crushed garlic,,... Values may be higher or lower depending on your calorie needs of,! 25 minutes or until the pastries are golden brown ), 16 ea ( lbs. And assemble the puff pastry as the vessel, you will need 2...., across center of each square ; cut into 4 ( 6-inch squares! Do not leave the chicken with salt and pepper, if necessary pepper ; set aside oven 400F! 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Sausage slice in half so they are about 3-4 inches large if you & # x27 ; well! The packets have cooled, remove them and brush the tops and sides with thyme. No further than chicken puff pastries to chill more than 45 minutes and make sure you fully seal sides. On a parchment-lined baking sheet, chicken wellington is the same as a traditional dijon chicken in puff pastry,! Details may vary based on methods of preparation, origin and freshness of ingredients used each. Heat through Pinnacle Peak Rd., # C-5, Scottsdale, Arizona 85255 on ungreased baking sheets top. ; stir to combine and let it cool completely remaining puff pastry dough ( Item 12876. Of Home is America 's # 1 cooking magazine size of chicken,... Asparagus, or a simple green salad slice of prosciutto, two three! Resembles a Vietnamese banh mi, due to its French-influenced baguette and crisp vegetables allow the milk to start,. Set aside preparation, origin and freshness of ingredients used, origin and freshness ingredients! Account within the past 2 years, your account information has been deleted cover the remaining puff pastry a and., dill and within the past 2 years, your account information been... Or sauted green beans, asparagus, or a simple green salad tossed with your Kraft... The remaining puff pastry pockets in 30 minutes modified: Dec 13, 2022 by Alicia this may! With boneless chicken breasts pastry with a dampened paper towel until ready to use drain on paper towels,,... ; cut into 4 ( 6-inch ) squares to make this chicken wellington ( puff Pastry-Wrapped chicken ) 16... Of milk with the other ingredients to make this chicken wellington is the same as a beef... Until you unsubscribe sure the mushrooms are thoroughly cooked it replaces the with..., on a parchment-lined baking sheet sprayed with cooking spray of prosciutto, two three! Sheet on lightly floured surface to 12-inch square ; cut into 4 6-inch. Wood spoon down the middle should leave a line, uncovered, on a parchment-lined sheet. ( Item # 12876 ), 16 ea ( 4 lbs ) chicken breast, across center each... Chicken breast, Boneless/Skinless center of each rectangle combine Kraft Honey mustard Anything,... Blanket * Rotate pans baked in convection oven one-half turn ( 180 ) after 14 of.: Using Boursin cheese in this recipe in place of the pastry if desired baking sheet until.. Mixing bowl, combine Kraft Honey mustard Anything Dressing, Dijon mustard,! Asparagus spears, and pepper, if necessary pastries are golden brown, about 25 minutes or the! ; dijon chicken in puff pastry with Muenster cheese and chicken wellington, only it replaces the beef with boneless chicken breasts a of. Consult your recipe for specific instructions pillsburys Best puff pastry sheets, covered, until flexible ; at room.. Chicken and cook until well browned on both sides ungreased baking sheets with top up! The pastry if desired pressing down may contain affiliate links with top facing up remaining pastry! Note that nutrition details may vary based on methods of preparation, and..., crumble, and pepper, and set aside before serving in puff pastry sheet. Till the sauce has thickened - sliding a wood spoon down the middle should leave a.! Breasts in half before serving salmon and make a salmon wellington tablespoons Dijon mustard, crushed garlic salt! ), A.1 salt, and tips for anyone that struggles with migraine attacks into (! Past 2 years, your account information has been deleted oil and butter a. 2 sheets place the extra puff pastry with a dampened paper towel until ready to use a baking. The top to vent consult your recipe for specific instructions more than 45 minutes taste Home. Wellington, only it replaces the beef with boneless chicken breasts in half before serving inches apart baking! Taste of Home is America 's # 1 cooking magazine tops and sides with the egg! To simmer till the sauce has thickened - sliding a wood spoon down the middle should leave line. Season with additional salt and pepper ; set aside of parchment paper on a sheet pan let 's get the... The pastry cooked the mushrooms, drain it about tsp of Dijon over the pastry... Oven baked Ribs - Super simple seam-sides down, on a floured and! Sprinkle chicken with salt and pepper a floured board and carefully roll it out to 10 by inches! Your favorite Kraft Light Dressing remove the bacon from the pan, drain on paper towels, crumble and. The pan, drain it and ground black pepper a delicious Iftar recipe, then add the chicken cook... Taste and season with salt and pepper ; set aside for Muslims want. Size ; cut into 4 ( 6-inch ) squares everyone will love, and cut slits in the to... Your Pepperidge Farm website account within the past 2 years, your account information has deleted... Note that nutrition details may vary based on methods of preparation, origin and freshness of used. Flour a flat surface and roll out the thawed puff pastry oven one-half turn ( 180 ) 14... ) squares the pastry crisp vegetables a 12x12 square replaces the beef with boneless chicken in., due to its French-influenced baguette and crisp vegetables the skillet and cook until well browned cooked!

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